Starting a food business in India is exciting, whether you're launching a cloud kitchen, restaurant, home bakery, food truck, café, grocery store, or packaged food brand. However, before serving your first customer, one legal requirement should be at the top of your checklist—FSSAI Registration.
The Food Safety and Standards Authority of India (FSSAI) regulates food businesses across the country to ensure food safety, hygiene, and consumer protection. Every Food Business Operator (FBO) must obtain an FSSAI Registration or License based on the size and turnover of the business.
If you're a new entrepreneur, this guide explains everything you need to know about FSSAI Registration and how to complete the process quickly.
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